Super Lean Beef Burgers

Preheat oven to 180°c. 

1. Combine in a mixing bowl the mince, coriander, oregano, onion, Dijon, and egg yolk.
2. Mix well and form into two burger patties.
3. In a medium sized frying pan, heat the oil and brown the burgers on either side.
4. Transfer to the oven and cook for 5-8 mins until cooked through.

To serve: Serve with yoghurt and greens of your choice.